AOPA Safety Seminar on Saturday, 04.02.2023

AOPA Safety Seminar on Saturday, 04.02.2023

After the COVID-induced break, covered at times by our safety Webinar, the long awaited annual live AOPA Safety Seminar is back!

As aviation enthusiasts, we are all convinced that the safety on flight is a primary concern. 
Different public or private organizations are trying to improve it every day by updating or creating new regulations, reviewing all accidents, and issuing information and advice. 
AOPA Luxembourg is happy to invite you to its annual Safety Seminar, where again knowledgable speakers present these and more issues.

The seminar will take place on
Saturday, 4th of February 2023 from 09:30h until 16:15h
at Parc Hotel Alvisse (120 route d’Echternach, 1453 Luxembourg)

Please find below the program of the 2023 Safety Seminar: 

0930-1000Registration and Coffee 
1000-1015Opening remarksAOPA
1015-1100DAC Safety Review and National Plan for Aviation SafetyJean-Claude Petesch Direction de l’aviation civile
1100-1120Neues aus der Nachbarregion/dem SaarlandR.Hubo, AeCS Marpingen
1120-1145Coffee break 
1145-1230EASA safety update part 1Lynch Wedell EASA
1400-1445European Action Plan for Airspace Infringement Risk Reduction V2.0Stijn de Graaff Eurocontrol
1445-1525Decision makingMartine Konsbruck Luxair
1525-1545Coffee break 
1545-1615EASA safety update part 2Lynch Wedell EASA
1615-1645WellbeingPascal Kremer Luxair
1645-1700Closing remarksAOPA

The seminar is free for AOPA Luxembourg members. Participation in the lunch is 30.00€ per person for members. Non-members are also welcome to attend and the fee for participation is 55.00€, including meals. Participation only is 25.00 €. AOPA will provide for coffee breaks.

If you wish to attend this seminar, please register by email to
by return mail and no later than 31.01.2023.

Please include:
your name and member ID number of 2022, if applicable, and indicate if you would like to have lunch with us and if so, please specify your menu choice *) (normal, vegetarian, lactose-free, gluten-free).

*) Choices for Lunch: 
Normal menu: Puff pastry with seasonal mushrooms; Orange chicken supreme, basmati rice; Apple pie
Vegetarian menu : grilled vegetable salad ; eggplant stuffed with bulgur and tofu; Vegan/vegetarian chocolate mousse